Event: Burren Food Fayre

A COMPREHENSIVE SERIES OF ARTICLES ON THIS TOPIC

Donal Hickey: Here's how to take part in traditional Burren winterage walk

Winterage — where cattle move to the uplands for winter grazing — plays a vital role in protecting one of our most biodiverse landscapes.

Thu, 09 Oct, 2025

If you've always wanted to get involved in a cattle drive, here's how...

And Farming for Nature award nominees show how well they've balanced nature conservation with business on their farms

Tue, 18 Oct, 2022

Menu: Autumn food fayres, new Irish whiskey, and sustainable coffee that actually tastes superb

Food news from Munster and beyond

Fri, 15 Oct, 2021

The Menu: Food news with Joe McNamee

The Food on the Edge symposium (October 22-23) returns with a gathering of chefs and food personages, from home and abroad, assembling in Galway for talks, panel discussions, and masterclasses, led by joint MCs, chef/restaurateur JP McMahon (Galway), chef Matt Orlando (Copenhagen), and Sasu Laukkonen (Helsinki).

Sat, 20 Oct, 2018