Podcast Corner: New show offers chats about food sustainability issues 

Over six episodes, Ellie O'Byrne delves into topics such as beef production and infant formula 

Ellie O'Byrne has produced six episodes of Green Bites. 

Journalist Ellie O'Byrne, who writes regularly on these pages, has just wrapped up the first six episodes of her food-sustainability podcast Green Bites. 

She explained how the seed was planted: "While there are plenty of food podcasts and plenty of environmental podcasts, I couldn't find one that dealt with the Irish food landscape in a way that I'm increasingly coming to see as vital. The Covid lockdown raised all sorts of questions for people about what we consider essential and I came up with the three Fs of Food, Family and Future."