Chef Marek Sulg’s magic touch

I’m being led through the lobby of one of the most luxurious resorts in Ireland, through a labyrinth of corridors and swing doors until I arrive at epicentre of it all, the kitchen.
Recently voted one of the world’s leading properties in the 2017 Condé Nast Traveler Magazine’s Reader’s Choice Awards, Powerscourt Hotel is at the top of its game.