A selection of courgette recipes from Michelle Darmody

* Grated courgette cake

A selection of courgette recipes from Michelle Darmody

Courgettes grow well in Ireland and can be eaten in various stages of growth.

The flowers are tasty when stuffed and grilled or deep- fried. Stuffing them with some ricotta cheese and breadcrumbs or with minced lamb flavoured with garlic and mint leaves makes for a tasty snack.

Already a subscriber? Sign in

You have reached your article limit.

Subscribe to access all of the Irish Examiner.

Annual €130 €80

Best value

Monthly €12€6 / month

More in this section

Cookie Policy Privacy Policy Brand Safety FAQ Help Contact Us Terms and Conditions

© Examiner Echo Group Limited