Sign in

This much I know: Neven Maguire, Award-winning chef

NEVER eat water rat.

Sat, 09 Apr, 2011 - 01:00

Hilary Fennell

It’s vile.

Years ago when I was in the South of France with my father we were presented with what looked like meat balls in a very dark sauce.

CONNECT WITH US TODAY

WHATSAPP

NEWSLETTERS

NOTIFICATIONS

Be the first to know the latest news and updates

More in this section

Desire Lines: This cool grey statement suit has a contemporary edge

Desire Lines: This cool grey statement suit has a contemporary edge

Sleepy young woman sitting at dining table in kitchen with closed eyes, holding cup while having breakfast

Natural health: I'm struggling to get over a chest infection

Imelda May: 'My brain never stops ticking — when nighttime comes, the circus arrives'

Imelda May: 'My brain never stops ticking — when nighttime comes, the circus arrives'

Place: South of France Place: Cavan Place: Galway Place: Ireland Place: France Person: Neven Maguire Person: Del Boy Person: Amelda Person: god

<p>Zero-fat Greek yogurt is typically higher in protein, helping us to stay satisfied for longer. Picture: Larry Cummins</p>

Top 8: Which of these Greek yogurts is the cultured choice?

CONNECT WITH US TODAY

WHATSAPP

NEWSLETTERS

NOTIFICATIONS

Be the first to know the latest news and updates

Our team of experts are on hand to offer advice and answer your questions here

Lifestyle

Newsletter

Eat better, live well and stay inspired with the Irish Examiner’s food, health, entertainment, travel and lifestyle coverage. Delivered to your inbox every Friday morning.

Sunday, September 27
Marina Market, Cork. 10am-1pm

FREE

Gift bag

worth 100€

This July, take five simple steps towards
a healthier, more balanced life in our
Irish Examiner five-week series.

© Examiner Echo Group Limited