Colm O'Gorman: An easy way to bring classic mac and cheese to a whole new level

My baked gochujang mac and cheese is beautiful served with a whole roast chicken, a big bowl of salad and some fresh crusty bread

"I have added some gochujang to the cheese sauce and some cheesy, lightly spiced breadcrumbs as a topping."

Mac and cheese is one of those lovely dishes that can be a delicious meal served on its own, or as a side to a more substantial dinner. 

It is perfect paired with just some crusty bread and a fresh salad, but also wonderful as a side with a beautifully cooked steak or with roast chicken.