Two Cork producers recognised at prestigious Euro-Toques Food Awards

Established in 1996, the concept for the Euro-Toques Food Awards originally came from Myrtle Allen

(L-R) Winners of the Euro-Toques Ireland Food Awards, Diarmuid Kelly of Kelly Mussels, Noel Leahy of Sliabh Aughty Honey, Aisling Flanagan of Velvet Cloud, Fionntan Gogarty of Wildwood Balsamic Vinegars; Barry Walsh of Killahora Orchards; Noel Leahy of Sliabh Aughty Honey, Helena Hickey of Skeaghanore West Cork Farm, Picture: Kirsty Lyons

Two Cork producers have been recognised at this year’s prestigious Euro-Toques Food Awards as among the country’s best.

The 2023 Euro-Toques Food Awards took place at Dunbrody Country House Hotel on Monday with six awards presented to some of Ireland’s most exciting producers under the categories of land, water, farm, dairy and artisan produce and craft.