Derval O'Rourke: How to make Annalise Murphy's Thai red fish curry
Thai red curry with fish
I’ve always loved being close to the sea and some of my best memories as a child are going to the beach with my Mum. When I competed at the Olympics I was struck by how much the sailing team had a deep respect for the ocean environment. The health of the ocean and its environment is so sacred to them. This week I had a chat with Annalise Murphy, Olympic Silver Medalist, about the ocean and what it means to her. She has also been kind enough to share with us an amazing Thai Red Curry!
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