Taste the Nation: How one woman found success making relish in Cahersiveen

Eve's Leaves grew roots in Yvonne McKay's back garden and today is a successful business supplying some of Kerry's top hotels
Taste the Nation: How one woman found success making relish in Cahersiveen

Yvonne McKay of Eve's Leaves relish plans to bring her delicious product range nationwide.  

When Yvonne McKay began growing her own vegetables in her Cahersiveen garden back in the early 2000s, she had no idea what the future would bring.

An “Irish girl brought up in the UK,” McKay and her husband made their home in Kerry after a holiday to the Kingdom that they couldn’t bear to end.

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