Meet the Ballymaloe Graduates who made it big

Ballymaloe Cookery School’s students spread far and wide, using the skills they learned to push the boundaries of the global food scene.

Meet the Ballymaloe Graduates who made it big

Ballymaloe Cookery School’s students spread far and wide, using the skills they learned to push the boundaries of the global food scene.

"At the Ballymaloe Cookery School, we run three-month certificate courses every year for students who want to gain the skills to earn them a living from their cooking.

Already a subscriber? Sign in

You have reached your article limit.

Subscribe to access all of the Irish Examiner.

Annual €130 €80

Best value

Monthly €12€6 / month

More in this section

ieFood

Newsletter

Feast on delicious recipes and eat your way across the island with the best reviews from our award-winning food writers.

Cookie Policy Privacy Policy Brand Safety FAQ Help Contact Us Terms and Conditions

© Examiner Echo Group Limited