Corned Beef with Parsley Sauce

“I’ve been all over Ireland in recent years, and have found a lot of wonderful places to eat, drink, and/or buy good Irish food products,” says Colman. “Country Choice, though, is something special to me. It was Peter Ward, in fact, who first called my attention to the culinary riches of Ireland. I found his passion for, and knowledge of, traditional Irish cooking, and the country’s impeccable raw materials, to be seductive and inspiring".

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