Recipe for Mussels steamed in coconut milk with lime and coriander

Serves 10 as a starter or 6 as a main course.
Recipe for Mussels steamed in coconut milk with lime and coriander
Sat, 16 Oct, 2004 - 01:00
Darina Allen

I love a big bowl of these steaming mussels. They’re good for a starter or main course served with some roast garlic bread.

1 large onion, chopped

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