Recipe for shortbread biscuits

Just three ingredients - 2-4-6, sugar, butter and flour, but so versatile. Serve with fruit fools, compotes and ice creams.

Or use to make a pudding by sandwiching together with fruit or berries and sweetened cream. Strawberries, raspberries, loganberries, boysenberries, peaches, nectarines or kiwi. Even bananas would be delicious drizzled with toffee sauce.

Makes 256 ozs (170g) white flour