Caitríona Redmond: How to make my pork burrito recipe

Plus: upcycling your food, and Irish food lingo that's a chip off the auld block

Caitríona Redmond's pork burrito

As I was sitting at the desk last week I got a phone call from "Mr Checks and Balances" of the Irish Examiner. 

I love these phone calls because they are a chance to share language quirks which can vary from one part of the country to the next, and even from age range and beyond.