Darina Allen: Recipes to make with your hard-earned GIY vegetables

"If you’re one of the happy gardeners who planted a few packets of seeds in spring to grow some of your own food, you’re probably overwhelmed with an abundance of beautiful chemical-free produce at present."

Sun, 16 Jul, 2023 - 12:46

Darina Allen

Darina Allen is co-founder of the Ballymaloe Cookery School and more recently the Ballymaloe Organic Farm School in Shanagarry, East Cork.

I’ve just returned from the hugely inspirational Groundswell Regenerative Agricultural Festival in the UK.

This was my second attempt to get to this event which is held on Lanark Manor Farm near Weston in Hertfordshire.

More in this section

Aishling Moore: This spicy tomato masala cod is perfect to make at home

Pumpkin Cupcakes, Pumpkin Cupcakes with Cream Cheese Frosting,
Christmas food, Homemade butterscotch cupcakes, Pumpkin cupcakes

Michelle Darmody: My family-friendly recipe to bake mini spiced pumpkin buns

Darina Allen: Three comforting beef stew and casserole recipes to enjoy this winter

#Unwind

<p>Eunice Power's Moussaka recipe. Picture: Chani Anderson</p>

Eunice Power: We’re in the season of pumpkins and squashes — here's how I make soup and moussaka

READ NOW

Darina Allen: Recipes to make with your hard-earned GIY vegetables

Eunice Power: We’re in the season of pumpkins and squashes — here's how I make soup and moussaka

Latest

Darina Allen

Lifestyle

Darina Allen: Recipes to make with your hard-earned GIY vegetables

Save €40 on an Annual Subscription.​

Eunice Power: We’re in the season of pumpkins and squashes — here's how I make soup and moussaka

Latest

Darina Allen

Lifestyle

Save €40 on an Annual Subscription.