Brian Reidy: Ground is soft, patience is thin — how to survive the February slog

If you are lucky enough to be out grazing, it is important to manage the swards carefully, writes independent ruminant nutritionist Brian Reidy

Ground is actually in good condition on many farms if it has not been travelled, but there is a lot of standing water about, writes independent ruminant nutritionist Brian Reidy.

It has been a difficult couple of weeks weather-wise and, unfortunately, there is quite a bit of rain in the forecast as I write. A good spell is really badly needed to get slurry and fertiliser out as many only had a limited opportunity last month. 

For many, grazing is still a bit away due to ground conditions. Ground is actually in good condition on many farms if it has not been travelled, but there is a lot of standing water about.