Signpost: The organic beef farm performing better than many conventional suckler herds

As steers are finished without concentrates at 19.2 months of age, Kay's organic farm exceeds many conventional suckler farm output

Kay O’Sullivan on her organic farm in Mourneabbey, Co Cork.

Kay O’Sullivan, farming at Mourneabbey, Mallow, Co Cork, operates a very efficient organic farm.

Fully organic for 15 years and carrying a suckler to beef and sheep flock, Kay’s farming system illustrates how it is possible to be organic and productive, while at the same time looking after the environment.