Growing demand for food must be achieved in 'most environmentally friendly way'
Ireland’s Agri-Food 2030 strategy marks a move away from volume orientated production. File Picture.
The Food and Agriculture Organisation of the United Nations in conjunction with the Organisation for Economic Co-operation and Development (OECD) has produced an outlook for 2020 to 2029 which was released last year.
Whilst the report is still very fresh at just a few months old, its relevance has become even more important in the context of appraising how our own domestic Agri-Food Strategy is set.
