Agriculture experts lecture on beef, bulls, butchers and biodiversity

The relationship between food and culture will be explored at the summer conference and excursion| of the Agricultural History Society of Ireland at the County Arms Hotel in Birr, Co Offaly, on June 14-15.

Beef, bulls, butchers and biodiversity will be the theme of the conference which will feature a series of lectures on the Saturday by various experts in their field.

A field trip has been arranged for Sunday with John Feehan to the high biodiversity grassland of the Shannon-Athlone, Co Offaly region.

Regina Sexton, secretary, said the society is a group of academics from across third level institutions interested in the history of Irish farming (and fisheries to an extent).

The Society has invited award-winning Kanturk butcher, Jack McCarthy, to address the conference.

It believes the theme of the conference is timely given discussion around the future of beef and dairy production in Ireland.

* www.ahsi.ie

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