Taoiseach lauds food exports to France as key to economic recovery
Speaking at the SIAL food expo in Paris, Mr Kenny said there is a long history of friendship between Ireland and France. He said Irish agri-food exports to France grew 14% to €646m during 2011, which is testament to France’s appreciation of both Ireland and its high-quality food output.
“France is our number one customer globally for lamb and for seafood. It is our second largest customer for beef, our third largest for whiskey,” he said.