Cork vegetarian food firm launches range of burgers on British market

VEGETARIAN food producer Deirdre Collins is launching her range of wholefood burgers on the British market.

Cork vegetarian food firm launches range of burgers on British market

Made entirely from materials sourced in West Cork, Dee’s Wholefood Burgers will be available in Britain from Marigold Health Foods stores. The burgers and other products in the Dee’s Eat Well, Be Happy range are free of salt, wheat, gluten, soy and dairy.

Deirdre Collins said: “We tried out some product in England before Christmas. We went to Brighton, which has the largest population of vegetarians in Britain. We sold out on the first day. Health stores over there are like supermarkets, a lot bigger than we’re used to here. They’re ahead of the game in terms of health food.

Already a subscriber? Sign in

You have reached your article limit.

Unlimited access. Half the price.

Annual €130 €65

Best value

Monthly €12€6 / month

More in this section

The Business Hub

Newsletter

News and analysis on business, money and jobs from Munster and beyond by our expert team of business writers.

Cookie Policy Privacy Policy Brand Safety FAQ Help Contact Us Terms and Conditions

© Examiner Echo Group Limited