Study finds pea gin could be just the tonic for world's rainforests

Would you drink gin made from peas?

Study finds pea gin could be just the tonic for world's rainforests

Research involving a Trinity College botanist and a lecturer at NUI Galway may have found a new way of producing gin that could do its bit to save the world’s rainforests.

What they discovered may also lead to a new method for producing other alcoholic drinks and for creating greener biofuels.

You have reached your article limit. Already a subscriber? Sign in

Unlimited access starts here.

Try from only €0.25 a day.

Cancel anytime

More in this section

Lunchtime News

Newsletter

Get a lunch briefing straight to your inbox at noon daily. Also be the first to know with our occasional Breaking News emails.

Cookie Policy Privacy Policy Brand Safety FAQ Help Contact Us Terms and Conditions

© Examiner Echo Group Limited