Supplements linked to lower breast cancer risk

FISH oil supplements containing omega-3 fatty acids may protect against breast cancer, new research suggests.

Scientists found that women who regularly took the supplements reduced their risk of the disease by 32%.

The effect was restricted to invasive duct breast cancer, the most common form.

You have reached your article limit. Already a subscriber? Sign in

Unlimited access starts here.

Try from only €0.25 a day.

Cancel anytime

More in this section

Cookie Policy Privacy Policy Brand Safety FAQ Help Contact Us Terms and Conditions

© Examiner Echo Group Limited