Risen bakery has echoes of a Thompson bun

The largest single footprint in the conserved, converted and upgraded yard space with enclosed garden at Cork city’s Thompson House, measuing about 12,500 sq ft, is now available to let, on a new ten year lease, according to Lynch family owners’ co-developer John Lynch.
Work on the upgrades at the historic MacCurtain Street series of former bakery buildings dating from the first half of the 1800 and with a curtain wall modernist 1970s extension by architect Frank Murphy, was overseen by architecte John Hegarty of Fourem, and is