Rhubarb and Custard Tart

AS THE horsemeat scandal continues to gain momentum what amazes me is why we are surprised.

How exactly do we explain the incredibly low price of many processed foods?

For those of us who are farmers and food producers we know it cannot be done without resorting to deeply unsavoury practices. Furthermore, what is going on behind the scenes has been well known in food circles for a long time.

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