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Slow Food Ireland presents two films under the title The Future of Irish Food: Fowl, by Andrew Legge, and The Power of Community, How Cuba survived Peak Oil, — with guest speakers.

Sat, 05 May, 2007 - 01:00

Darina Allen

Learn how to cook with Darina's top recipes

Tuesday, May 8, 8.30pm, Sugar Club, 8 Lower Leeson St, Dublin 2; bookings kate@slowfoodireland.com

* Good Food Ireland Guide Book and map now available. See www.goodfoodireland.ie; tel 053-9158693; email reservations@goodfoodireland.ie.

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Courts Food & Drink Place: Sugar Club, 8 Lower Leeson St, Dublin 2 Place: Brazil Place: Colombia Place: El Salvador Place: Nicaragua Person: Andrew Legge Organisation: Slow Food Ireland Organisation: Peak Oil Organisation: Bewley

<p>Passed beyond the realm of embarrassment: the site of the proposed event centre at South Main St, Cork. Picture: Larry Cummins</p>

S Michael Moynihan: Are Cork people the victims of an enormous prank designed to baffle the city?

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