Photographer captures his 100th RNLI crew in Kerry
Travelling around the coasts of Ireland and Britain in an old NHS ambulance he has converted into a darkroom, the Englishman landed on Valentia Island in Co Kerry yesterday, where he was rewarded with a slap-up fish supper created by chef Derry Clarke.
The owner of Dublin’s L’Ecrivain took time out of his busy schedule to launch the RNLI’s fish-supper campaign and cooked for the hungry volunteers of the Co Kerry Lifeboat crew.
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