Avoid getting stung by jobless drunks
With an abundance of wasps evident after a particularly good breeding season, it seems some are scrambling for their last sweet treat and becoming the “archetypal drunk” in the process.
As worker wasps finish supplying their queen with nectar, they lose their sweet syrupy reward for doing so, according to Paul Hetherington of Buglife Conversation Charity, and are turning into jobless, aggressive drunks, gorging on fermenting fruit. “As we get towards the end of August, grubs have hatched into queens and the worker wasps no longer have a purpose in life. They’re junkies looking for their next fix of sugar and they’re very bad drunks,” he says.



