Place: L’Écrivain

A COMPREHENSIVE SERIES OF ARTICLES ON THIS TOPIC

food

The Menu: Food news with Joe McNamee

The exceedingly swish Castlewood House team up with town neighbours Dingle Cookery Schooland photographer Monika Coghlan of Pepperazzi for a Food Styling & Photography weekend with a workshop including cookery demo and lunch from DCS proprietor and all-round force of nature Mark Murphy at the school, a craft brewery tour at Dick Mac’s pub as well as Sunday lunch from The Little Cheese Shop.

food

The menu: Alltech Craft Brews & Food Fair

general

Suggestions this week are from O’Briens wines nationwide

news

Feast for the senses as stars set for Kingdom’s food and music fest

general

Wine: Ciu Ciu Piceno, Bacchus 2013, Italy — €11.99 - €13.25

food

The Menu: Knorr Young Chef of the Year

Trust is key to recipe for food success

Trust has become a key ingredient in food production in Ireland, according to the Irish Food Writers’ Guild.

Wed, 27 Feb, 2013

Restaurateurs’ son dies after car collapses on him

The teenage son of restaurateurs Sallyanne and Derry Clarke has died following a tragic accident at home.

Tue, 01 Jan, 2013

You deserve a good grilling

WHIPPING the dome off a new, blacker-than-black Weber grill, Chef Derry Clarke says “everybody thinks a barbecue is just a barbecue. It’s not”.

Sat, 02 Jun, 2012

Family-run butchers proves itself a cut above the rest

A family-run Co Cork butcher’s shop that has produced food fit for a queen was honoured for its exceptional contribution to Ireland’s reputation as a top food producing country.

Thu, 08 Mar, 2012

This much I know: Derry Clarke, chef

OPENING my own restaurant, L’Ecrivain, after years working for other people, was my only wish.

Sat, 18 Jun, 2011

Spotlight on food producers

ONCE AGAIN recently the spotlight was turned on independent, grass-roots food producers as the winners of the Irish Food Writers’ Guild Food Awards 2011 were unveiled.

Sat, 19 Mar, 2011

Awards beef up culinary prestige

FINE flavoured meats and superb cheeses have scooped Ireland’s culinary Oscars, announced in Dublin yesterday.

Tue, 26 Feb, 2008