Brexit is creating uncertainty for the food industry across the border, but it’s well worth a visit writes Michelle Darmody.

Joe McNamee plates up the latest in food news.

The Irish food industry needs to be prepared for Brexit, an awards ceremony honouring the best produce on offer north and south of the border has heard.

Where would our top chefs eat if they had the pick of world’s restaurants? And who would they dine with? Four of the biggest names in Irish food reveal their dream 24 hours of dining to Joe McNamee.

ANY book written about the Syrian civil war can only, sadly, be a a sad book. And this book is no exception.