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Person: Elaine Fleming

A COMPREHENSIVE SERIES OF ARTICLES ON THIS TOPIC

The Menu: care packages, fresh bread and Turkish dining
The Menu: care packages, fresh bread and Turkish dining
Two of the doughtiest women in Irish food, sisters Hannah and Rachel Dare, of the very splendid Organico shop, cafe, bakery and health food store, in Bantry, have had a thriving online business for some time.

Thu, 14 May, 2020

Going beyond the menu: RTÉ series goes behind the scenes at some of Ireland's finest restaurants
Going beyond the menu: RTÉ series goes behind the scenes at some of Ireland's finest restaurants

A new RTÉ series takes viewers behind the scenes at Ireland’s finest eateries – including Restaurant Chestnut, a Michelin award-winner within six months of opening. Vickie Maye meets the chef behind it, Rob Krawczyk

Tue, 17 Sep, 2019

Review: Restaurant Chestnut, Ballydehob
Review: Restaurant Chestnut, Ballydehob

Ideally, any newly-opened restaurant should hit its marks from day one; surely it shortchanges customers to do otherwise? That said, I have always thought it only fair to allow a grace period for ‘bedding in’ before reviewing any new arrival. So why, oh why, am I reviewing Restaurant Chestnut on its opening night? asks Joe McNamee.

Sat, 28 Apr, 2018

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