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A COMPREHENSIVE SERIES OF ARTICLES ON THIS TOPIC
GALWAY chef JP McMahon thinks it should be a national food. Food experts estimate it could create up to 200 jobs in coastal areas. And earlier this month, the Slow Food Festival in the Burren put it centre stage.
Sat, 25 May, 2019
A wild salmon caught in Cork Harbour last week ended up netting a tasty chunk of cash for charity.
Sat, 21 May, 2016
Sat, 12 Mar, 2016
Q&A with Minister Shane McEntee
Thu, 14 Jun, 2012
News
Wednesday, October 29, 2025 - 8:00 PM
Wednesday, October 29, 2025 - 4:00 PM