Saturday with Lewis Barker: I opened my restaurant at 27 and had a Michelin star in six months

Lewis Barker is executive chef at Terre, an intimate, contemporary two-Michelin-star restaurant in the 18th-century Manor House of Castlemartyr Resort.
Saturday with Lewis Barker: I opened my restaurant at 27 and had a Michelin star in six months

Lewis Barker. Terre. Castlemartyr Resort.

07.30

I get up and start my day with a cup of Yorkshire Gold tea for energy and a reminder of home in Leeds.

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