Could your baby's crying be caused by a milk allergy?
It is one of the most common childhood food allergies in the developed world, affecting 2%-7.5% of under-ones, yet it can be difficult to identify, as symptoms are diverse, ranging from colic and eczema to vomiting and diarrhoea.
More than 90% of mums whose child had cow’s milk allergy knew nothing about the condition before the diagnosis. There are two types of cow’s milk allergy: IgE-mediated and non-IgE-mediated. IgE is an antibody that plays a major role in allergic diseases. In an IgE-mediated allergy, symptoms occur within minutes after eating or drinking anything that contains cow’s milk protein. In a non-IgE-mediated allergy, symptoms may not appear for many hours or for a few days.


