'It will be hard to say goodbye': Owners to bid farewell to West Cork restaurant Poachers

Poachers opened in 2006 with a pronounced focus on delivering dishes using fresh Irish fish and seafood
'It will be hard to say goodbye': Owners to bid farewell to West Cork restaurant Poachers

Barry McLoughlin in Poachers Restaurant, Bandon. The popular restaurant is to go on the market. Picture: Noel Sweeney

Popular Bandon seafood restaurant Poachers is go up for sale, with the premises and business going on the market. The restaurant was recommended by the Michelin Guide several times over the years.

Proprietor Barry McLoughlin’s social media announcement that he and wife Catherine were stepping away after two decades triggered an avalanche of online responses mourning their departure from the extremely popular West Cork restaurant.

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