How to make James Martin's comforting beef pie and sticky toffee pudding
James Martin's beef pie with star anise carrots. Picture: Dan Jones.
"There are loads of variations of sticky toffee pudding, and I love to put my own spin on it," says James Martin.
"Miso is a brilliant savoury ingredient and when added to caramel it's amazing, but it has to be high-quality miso!"
