Joe McNamee: The low season of Autumn is full of boons and bounties

"I’m currently ‘in between’ gardens so will have none of my own produce this year but I’ll still find a day here and an evening there, to work with the harvest bounty of fine local growers."
Joe McNamee: The low season of Autumn is full of boons and bounties

Ceps (also known as porcini mushrooms) are a real autumnal treat but if you're nervous about foraging for wild mushrooms, Ballyhoura Mushrooms' dried ceps work just as well in risotto.

A woman I knew once told me she hated autumn, that it reminded her of approaching death.

I understood her point but couldn’t remotely relate to it. 

Already a subscriber? Sign in

You have reached your article limit.

Unlimited access. Half the price.

Annual €130 €65

Best value

Monthly €12€6 / month

More in this section

ieFood

Newsletter

Feast on delicious recipes and eat your way across the island with the best reviews from our award-winning food writers.

Cookie Policy Privacy Policy Brand Safety FAQ Help Contact Us Terms and Conditions

© Examiner Echo Group Limited