I don't bother with new year’s resolutions: I’m just too vain. I am trying to eat less, of course, but that is a monthly resolution, because it has been a long time since I’ve been able to close the button on any of my Italian-made jackets.
I had no chance of eating lightly in Etto, Dublin’s long-established Mediterranean restaurant (and sister to Uno Mas). I last reviewed Etto in 2015 and have visited often since, but not in the last two years.
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