Emily Scott on cooking for Joe Biden and her comforting roast chicken recipe 

The Cornwall-based chef is all about seasonal ingredients and fuss-free food 

Emily Scott shares recipes from her latest book, Time & Tide.

Emily Scott has called the UK’s southernmost county home for 25 years, but the chef’s roots in the region go back even further.

“I spent a lot of time in Cornwall as a child, because my grandparents had a house down here,” says Scott, 48, on a video call from her home near Newquay.