How to make Deliciously Ella's perfect healthy banana bread

Stirred together in minutes, this yummy banana and olive oil loaf from How To Go Plant-Based: A Definitive Guide For You And Your Family by Ella Mills keeps well and tastes amazing 

Banana and olive oil loaf. Picture: Clare Winfield.

“I make this recipe all the time for the girls, it’s brilliant and they absolutely love it,” says Deliciously Ella founder and mum-of-two, Ella Mills.

“It’s soft and spongy and the prunes or dates make the loaf lovely and sweet – you really don’t miss sugar at all. It’s perfect on its own, but equally delicious as a pudding with coconut yoghurt.”