Darina Allen: Summer foraging can save you money come winter
Sea spinach and rosemary soup
I’m sitting in my little garden in an enormous Adirondack chair sipping a glass of watermelon lemonade, the birds are twittering in the trees and the sun is beaming down – a lovely moment to be treasured.
But it sounds like there are tough times ahead of us this winter. The cost of everything seems to be skyrocketing, who knows what’s ahead, but it will certainly be challenging and as ever, those less fortunate will be most heavily impacted. Tough decisions to be made on how to allocate the weekly budget but whatever happens, let’s try to continue to feed ourselves and our families wholesome, nourishing food but that doesn’t need to be fancy or expensive.
