Michelle Darmody: How to make my easy double chocolate and raspberry buns
Double chocolate and raspberry buns.
A tasty bun is such a handy thing. A batch, just out of the oven, is welcome at almost any party or gathering, whether for adults or children. Buns come in many shapes and forms and go under different guises: muffins, cupcakes, queen cakes, and fairy cakes. The ones here follow traditional lines.
ieFood
Newsletter
Sign up for our weekly journey into the best of Ireland’s food scene with recipes, reviews and stories from our award‑winning food writers.

