Wine with Leslie: You'll have change from €9 if you opt for this rich Spanish vino
I’m off to one of my happy places next week as I will be attending the 20th Madrid Fusión gastronomy congress which has a star line-up of winemakers, chefs and food producers. With this in mind, I’ve been tasting and re-tasting some Spanish wines this week and thinking about the joys to be found in Spain’s rich culinary landscape.
As part of the trip I will also be in Mallorca and Menorca for a couple of days visiting wineries and olive groves. I confess that unlike most Irish people I’ve never visited the Balearic Islands which are about so much more than holiday resorts. Check out Neven’s Spanish Food Trails series set in Majorca and Menorca if you don’t believe me — it is currently streaming on the RTE Player.
