Power outage: Five no-cook dinners to feed a family when there is no electricity
Make a picnic in your sitting room and weather out the storm with these no-cook dinner ideas.
Curried Chicken Pitta
This pitta ticks all the boxes — healthy, tasty and quick. I love to use yoghurt as a healthy swap for mayonnaise. This is really mild so it's suitable for
Servings
1Preparation Time
7 minsCooking Time
5 minsTotal Time
12 minsCourse
SideIngredients
1 cooked free-range chicken fillet
2 tbsp chopped nuts
2 tbsp natural yoghurt
1 tsp curry powder
½ tsp cinnamon
1 tsp turmeric
1 wholemeal pitta
1 small carrot, grated
handful of salad leaves
Method
Pop the pitta in the toaster.
While it is toasting, mix the almonds, yoghurt, and spices in a small bowl. Add the cooked chicken and stir well.
Once the pitta is toasted, using a knife split it open and stuff it with the chicken mixture, carrot, and salad leaves.
Enjoy with a cup of tea!
Avocado toast
Creamy, delicious and super satisfying, top with crumbled feta cheese for a salty kick
Servings
2Preparation Time
5 minsTotal Time
5 minsCourse
SideIngredients
2 slices sourdough bread
1 clove garlic
1 avocado
Juice of ½ lime
SaltÂ
Chilli flakes
Method
Toast your sourdough and slice the garlic in half. When the toast is still hot, rub the cut side of the garlic clove across the surface of the toast.Â
With a fork, mash one half of the avocado onto each slice of toast. Spritz with lime juice, salt and chilli flakes and serve.Â
Note: For extra deliciousness, top with an egg, goat's cheese or crumbled feta and hot sauce.Â
