Currabinny Cooks: How to make restaurant-style pizza in a frying pan 

And two other recipes using one of our favourite ingredients: cheese

Crispy pizza made in a frying pan.  Picture: Bríd O'Donovan

There is something incredible about this time of year. I think this is my favourite time, a change that brings clarity, golden light, pink cheeks, and cosy socks.

This is also the time of year where I hear my stomach rumble for rich and wonderfully filling foods again. I like to use this transitional time to phase some of my favourite comfort foods in. There is still a bit of sunshine and gorgeous end-of-summer and early autumn produce in shops. A balance of the fresh and light with the rich and filling is needed.