Taste the Nation: From carpentry to mixology for man behind flavours of Ballyhoura

Maurice Gilbert of Ballyhoura Apple Farm in Co Limerick on the company's beginnings, successes and what the future holds
Taste the Nation: From carpentry to mixology for man behind flavours of Ballyhoura

Maurice Gilbert with a selection of apple products. Picture: Ballyhoura Apple Farm

When Maurice Gilbert set up Ballyhoura Apple Farm (ballyhouraapplefarm.com) in Churchtown, Co Cork with Gerry Murphy in 2004, he never expected what was to come - from discovering a flair for finding flavours to uprooting a 4,500 tree orchard to move it over the border to Co Limerick.

Gilbert, who has seen his career path change from carpenter to CEO and chief mixologist, says they saw a gap in the market when they first started selling their product at a farmers market.

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