Holidays aren't an option this summer - but you can still eat like you're abroad

The world's on your plate with these recipes
Holidays aren't an option this summer - but you can still eat like you're abroad
Chicken and chorizo rice bake

Neven Maguire 

 “I have had the pleasure of visiting many parts of Spain to record my television shows for RTÉ. I have learned so much about the quality of Spanish food and produce and how with a few ingredients, you can create a meal that is full of flavour. This recipe reminds me of my travels and is a wonderful example of a one-pot dish that is packed with flavour. It is a dish that the whole family will adore, especially when eaten outdoors just like the Spanish do during the summer months.” 

Already a subscriber? Sign in

You have reached your article limit.

Subscribe to access all of the Irish Examiner.

Annual €130 €80

Best value

Monthly €12€6 / month

More in this section

ieFood

Newsletter

Feast on delicious recipes and eat your way across the island with the best reviews from our award-winning food writers.

Cookie Policy Privacy Policy Brand Safety FAQ Help Contact Us Terms and Conditions

© Examiner Echo Group Limited