Apple Fritters

Funny how one forgets a recipe. We hadn’t had these for ages, but I remembered them recently and they taste just as good as ever. As children, we particularly loved fritters, because they used to fry into funny shapes, which caused great hilarity. These can also be shallow-fried in a pan. You can add a teaspoon of cinnamon to the sugar and toss the apples in for extra flavour.

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