Giuliano Hazan’s Tagliatelle with a quick and simple meat sauce

I recommend using beef chuck, which is about 20% fat, to keep the sauce moist. If you will be using a leaner cut, add a tablespoon of butter.

Giuliano Hazan’s Tagliatelle with a quick and simple meat sauce
Sat, 09 Jan, 2010 - 17:02
Darina Allen

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