The Menu: Joe McNamee's 2018 food awards

Welcome to Part I of The Munchies 2018, in which The Menu salutes some of the heroes and achievements of the culinary calendar. (Next week, Part II.)

The Menu: Joe McNamee's 2018 food awards
Sat, 22 Dec, 2018 - 00:00

Welcome to Part I of The Munchies 2018, in which The Menu salutes some of the heroes and achievements of the culinary calendar. (Next week, Part II.)

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CourtsFood & DrinkFoodPlace: LondonPlace: DublinPlace: UKPlace: EuropePlace: SkibbereenPlace: West CorkPlace: TragumnaPlace: westPlace: DouglasPlace: Douglas Village Shopping CentrePlace: Douglas VillagePlace: Douglas MarketPerson: Joe McNameePerson: Robin GillPerson: Darina AllenPerson: GillPerson: MenuPerson: FieldPerson: John FieldOrganisation: Kyle BooksOrganisation: The DairyOrganisation: The MenuOrganisation: Coolea
<p> Eunice Power: Chicken Stew with fennel and chilli. Picture: Chani Anderson</p>

Eunice Power: My one-pan Tuscan chicken is luscious but made with simple ingredients

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Darina Allen
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Serving up top food every Saturday

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